Chicken Bouillon

Chicken Bouillon

9.99

Use Keith Lorren's Chicken Bouillon to make rich chicken broths and demi-glacé. Also add this seasoning to enhance the taste of rice, vegetables, sauces. Our chicken bouillon has been formulated by dehydrating vegetable rich chicken stock, and concentrating it, preserving all of its nutrient rich gelatine and flavor, creating a rich seasoning powder. Use 2-3 teaspoons per cup of water to add rich flavor to any dish.

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